September 10, 2025

Granola Bowl with Caramelized Banana

Granola Bowl with Caramelized Banana

Servings

1

A creamy, crunchy, and fruity bowl, perfect for breakfast or a wholesome snack. The caramelized bananas add an irresistible sweetness that pairs beautifully with the granola and yogurt.

Ingredients

  • 1 ripe banana, sliced
  • 1 tsp coconut oil
  • 1 tbsp maple syrup
  • ½ tsp cinnamon
  • ½ cup coconut yogurt
  • ½ cup Granolove Maple Spice
  • A few dark chocolate gems or chips
  • 1 tsp hemp seeds
  • 1 tbsp almond butter

Directions

  1. Heat a small pan with coconut oil. Add banana slices, drizzle with maple syrup, and sprinkle with cinnamon. Cook a few minutes on each side until golden and caramelized.

  2. In a serving bowl, add the coconut yogurt as a base. Arrange the caramelized banana slices on top.

  3. Sprinkle with granola, chocolate gems, hemp seeds, and finish with a spoonful of almond butter.

  4. Enjoy while the bananas are still warm for maximum flavour and contrast with the cool yogurt.
Written by Julia Augeard