NEW CROP OF LOCAL REGENERATIVE PUMPKIN SEEDS
What if we told you that our pumpkin seeds could build biodiversity, improve soil health and tackle climate change? Mind-blowing, eh?! Our local pumpkin seed project is WAY more than just a delicious, crunchy, nutrient-dense, and protein-packed snack (and already, that’s a lot!), it’s a way to build our local food supply resilience and transform the way our food is grown.
Two years ago, Prana partnered with Sébastien Angers, an innovative local grower who had the guts to do what no one had done before: grow a new variety of pumpkin seeds in Nicolet, Quebec on a big scale, with regenerative agriculture principles. A first in North America!